Wednesday, June 14, 2006
The Opened Fridge Dilemma
LK opened the fridge the other day and yelled, "this fridge is 80% condiments! There's no food!"
She's right, of course. What do you expect when there's pasta salad for dinner and everyone wants something different on top? B likes Thai Peanut Sauce. LK likes Worcestershire Sauce. Both like sun dried tomatoes. H likes Newman's Own. T an LJ like Parmesan Cheese. And I like something different every time. So we keep a lot of condiments around. What my kids mean, though, when they say there is no food is that there is no food they don't have to prepare. I know that now. It use to bother me. Now I ignore it and try to keep stuff on hand to munch on. I'm not good at that because I don't like to keep munchies on hand for my sake. It's too tempting. It's really a Catch-22 situation. Oh, well. At least they haven't complained about the yarn in the freezer yet. (Just kidding!)
Subscribe to:
Post Comments (Atom)
4 comments:
Our minds must run in the feeding trough.
We have the condiment virus, too! Usually it's soy sauce packets and not too popular salad dressings. Mom loves to coupon-shop and so we have alot of ketchup, mustard and MAYONNAISE. We have had as many as four 'back-up' jars in the pantry. I've discovered crystallized: honey, sun dried tomatoes, jams and even chutney.
yes we need some food in this house that you don't have to pour
Would you believe, I had to give Dave my recently thawed bean soup? I like to have soup for lunch, summer or winter...but I was just beaned out. The last ham hock made gallons...My freezer was full, but there were so many good buys like pork chops and round steak. Now I hsve stroganoff in the crock pot for pot luck tomorrow at writers' group
Post a Comment